Food Menu
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Antipasti t’Annamri
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Degustazione
- €31.00
An assortment of different fish items prepared in different ways … marinated, raw, breaded and fried.
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Antipasto Misto T’Annamari
- €21.00
Chef’s speciality of the day … An assortment of 6 different fish items created by Salvo.
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Involtino di Pesce
- €14.00
Rolled fillet of fish of the day with breadcrumbs, pine nuts, dry raisins served with pea puree and toasted pistachios
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Polpettine di Neonata
- €12.70
White baby fish served with Sicilian caponatina
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Parmigiana di Pesce
- €13.00
Layers of egg plant, parmesan and fish served in a rich tomato sauce, olive oil, basil and topped with
crispy cheese
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Caprese di Bufala
- €13.70
served with rocket leaves, slices of tomatoes and Parmigiano Reggiano cheese
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Tortino di Verdure Grigliate
- €10.50
Layers of Grilled Vegetables served with goat’s cheese sauce
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Ricotta Fritta
- €12.00
Fried ricotta with Mediterranean caponata
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Zuppa del Giorno
- €9.00
Fresh Soup of the day
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Salads t’Annamari
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Salmone
- €13.50
Salmon, mixed leaves, green apple, walnuts with balsamic dressing
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Pollo e Pancetta
- €12.80
Chicken breast, bacon, Iceberg lettuce, sweetcorn, croutons, boiled egg and olive oil
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Pasta t’ Annamari
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Spaghetti Vongole
- €17.00
Spaghetti with clams, garlic, olive oil Evo 274, light chilli and parsley
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Homemade Tagliatelle Lobster
- €24.00
Tagliatelle with half lobster cooked in white wine and bisque, garlic, light chilli and parsley
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Paccheri ai Frutti di Mare
- €17.00
Pasta with seafood, tomato sauce, garlic, light chilli and parsley
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Risotto dello Chef
- €16.00
Rice arborio served with red local scrimps, saffron, truffle paste, black pepper and parsley
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Gnocchi Monti Iblei
- €13.00
Homemade pasta with onion, fresh tomato, pancetta, mushrooms, fresh basil and soft chilli
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Lasagna al Ragu di Coniglio
- €13.00
Homemade pasta layers with rabbit ragu sauce, fresh basil and soft chilli
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Pasta dello Chef
- €price on request
Speciality of the Day
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Main Dishes
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Pescato del Giorno
- €6.50 per 100gms
Fresh Fish of the Day from the display
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Trancio di Salmone Grigliato
- €18.00
Grilled Salmon served with green leaves and fresh slice of lemon
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Filetto di Spigola alla Palermitana
- €20.00
Baked Seabass breaded in breadcrunbs, cheese, garlic white wine, lemon juice, black pepper, parsley with mashed potatoes and caponata of vegetables
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Fritturina di Paranza
- €19.00
A mixture of deep fried consisting of Calamari, Mediterranean Baby Fish, Shrimps served with tartar sauce
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Trancio di Pesce del Giorno
- €24.00
Fresh fish of the day served with mussels and clams cooked in a Mediterranean sauce
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Filetto di Manzo
- €23.00 - 250g
- €32.00 - 370g
Grilled fillet of beef served with mashed potatoes and Sicilian caponata in sweet and sour
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Ribeye
- €21.00 - 250g
- €29.00 - 370g
Grilled ribeye served with mashed potatoes and Ragusano D.O.P. cheese fondue
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Rotolino di Pollo
- €18.50
Rolled Chicken with bacon served with mashed potatoes and Sicilian caponata in sweet and sour
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Costolette d’Agnello ‘Abbuttunatu’
- €20.50
Lamb Ribs baked with rosemary, garlic, roast potatoes and balsamic reduction
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Side Dishes
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Insalata Mista o Verde
- €5.00
Mixed salad or green salad
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Insalata Pomodoro
- €5.00
omatoes, red onions, Capers, black olives
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Insalata d’Arancia
- €5.00
Orange, spring onions, fennel, Chili
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Verdura in Padella
- €5.00
Seasonal vegetables cooked in garlic and sweet and sour
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Patate al Forno
- €5.00
Baked Potatoes
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Patate Fritte
- €4.00
French fries